Mix all ingredients together in a large bowl add ground beef and mix well.
Ground beef egg rolls near me.
Wrap the roll as shown on the package remembering to seal with the egg wash.
Fry egg rolls for 3 5 minutes or until golden brown.
Cut wrappers into 4.
In a small bowl combine flour and enough water to make a paste.
Of oil to 375.
Take a wrap and put about 1 2 teaspoons of the meat mixture onto the wrap.
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Cheesesteak egg rolls have all the flavors of the classic philly cheese steak sandwich in a crispy shell and made with ground beef.
Sheet pan mini meat loaves yummly.
Brush a bit of the flour paste on the final corner to help seal the egg roll.
Salt egg rolls ground beef garlic clove bacon ground nutmeg.
Deep fry for about 5 minutes or until golden brown.
Wet the top corner with some water and fold over.
Place a teaspoon of mixture into one corner of wrapper fold over bringing in the two sides.
Cheesesteak egg rolls are basically the perfect fusion of american fast food and chinese fast food in one.
Fry egg rolls for 1 2 minutes or until brown making sure not to over crowd the pan.
Crack an egg into a small bowl to make a wash for sealing the egg roll wraps.
In an electric skillet heat 1 in.
Roll egg rolls instructions on back of egg roll wrapper package and seal with prepared paste.
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In a large frying pan or wok heat oil to medium heat.
Serve with your favorite sauce.
Lay out one egg roll skin with a corner pointed toward you.
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Place about a 1 4 to 1 3 cup of the cabbage carrot and pork mixture on egg roll paper and fold corner up over the mixture.
Fry the ground beef with the salt and pepper and garlic powder until the meat is completely browned.
Roll up tightly to seal.
Fold left and right corners toward the center and continue to roll.
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